Routt Council on Aging menus for week of May 2 | SteamboatToday.com

Routt Council on Aging menus for week of May 2

Steamboat Pilot & Today

■ Steamboat Springs Community Center

Monday: Baked chicken, sweet potato, peas and carrots, Texas toast, fruit

Tuesday: Spaghetti and meat sauce, green beans, wheat roll, tossed salad, oranges

Thursday: Sausage and peppers, roasted potatoes, tossed salad, tapioca pudding, bananas

Friday: Broccoli casserole, peas and carrots, wheat roll, pineapple/pears, nuts/raisins

Hayden American Legion Hall

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Tuesday: Spaghetti and meat sauce, green beans, wheat roll, tossed salad, oranges

Thursday: Sausage and peppers, roasted potatoes, tossed salad, tapioca pudding, bananas

South Routt Community Center

Monday: Baked chicken, sweet potato, peas and carrots, Texas toast, fruit

Wednesday: Sausage and peppers, roasted potatoes, tossed salad, tapioca pudding, bananas

Friday: Broccoli casserole, peas and carrots, wheat roll, pineapple/pears, nuts/raisins

All lunches are served at noon. There is a recommended donation of $3 per lunch for those 60 and older and $6 for those younger than 60. A $30 punch card is good for 10 lunches for seniors 60 and older or five lunches for those younger than 60. Find detailed menus at rccoaging.org/" rccoaging.org. Call 970-879-0633 to make a lunch reservation, request Meals on Wheels or arrange for a van pickup.