Council on Aging lunch menus for week of Oct. 3
October 1, 2016
■ Steamboat Springs Community Center
Monday: Bratwurst, baked beans, spinach salad, peaches
Tuesday: Cabbage sauté, pinto beans, peas, strawberries and cream
Thursday: Baked chicken, pesto pasta, asparagus, tossed salad, cake
Friday: Beef kabobs, couscous, Caesar salad, wheat roll, champagne salad
■ Hayden American Legion Hall
Tuesday: Cabbage sauté, pinto beans, peas, strawberries and cream
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Thursday: Baked chicken, pesto pasta, asparagus, tossed salad, cake
■ South Routt Community Center
Monday: Bratwurst, baked beans, spinach salad, peaches
Wednesday: Baked chicken, pesto pasta, asparagus, tossed salad, cake
Friday: Beef kabobs, couscous, Caesar salad, wheat roll, champagne salad
All lunches are served at noon. There is a recommended donation of $3 per lunch for those 60 and older and $6 for those younger than 60. A $30 punch card is good for 10 lunches for seniors 60 and older or five lunches for those younger than 60. Find detailed menus at rccoaging.org. Call 970-879-0633 to make a lunch reservation, request Meals on Wheels or arrange for a van pickup.