November 29, 2010
Chef Ezra Duker shows off some of his favorite dishes from Truffle Pig restaurant in One Steamboat Place. Duker took some time with At Home in Steamboat Springs magazine to share one of his recipes.
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Chef Ezra Duker shares his gnocchi expertise with home cooks
When the Truffle Pig opened in One Steamboat Place adjacent to Gondola Square last winter, it brought high-end, innovative cuisine to within steps of Steamboat Ski Area’s gondola. But don’t let the restaurant’s name or location fool you — it already has become a lot of things to a lot of people, says One Steamboat Place General Manager Lance Thompson.