Aging Well: Simple practices can prevent foodborne illness
March 29, 2010
Experts are available to answer consumers’ questions about food safety at the USDA Meat & Poultry Hotline, 1-888-674-6854.
Wellness Days speakers
Individuals 50 and older can enjoy dessert and a guest speaker at 12:45 p.m. every Wednesday during Wellness Days at the Haven Community Center in Hayden.
The speaker this week will be Ana Lash, director of Hayden Public Library. Lunch precedes the presentation at noon in The Haven dining room. Lunch costs $3. For more information, call 871-7676.