Council on Aging lunch menus for week of Feb. 11
Friday, February 8, 2013
■ Steamboat Springs Community Center
Monday: baked chicken and country gravy
Tuesday: marinated flank steak
Thursday: barbecue ribs
Friday: macaroni and cheese
■ Hayden American Legion Hall
Tuesday: marinated flank steak
Thursday: barbecue ribs
■ South Routt Community Center
Monday: baked chicken and country gravy
Wednesday: marinated flank steak
Friday: macaroni and cheese
All lunches are served at noon. There is a recommended donation of $3 per lunch for those 60 and older and $6 for those younger than 60. A $30 punch card is good for 10 lunches for seniors 60 and older or five lunches for those younger than 60. Find detailed menus at www.rccoaging.org. Call 970-879-0633 to make a lunch reservation, request Meals on Wheels or arrange for a van pickup.
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